Tuesday, September 20, 2011

Good Foods Catering “Urban Kitchen” All Bacon Dinner #5


Good Foods Catering “Urban Kitchen” All Bacon Dinner #5

6 pm and 8:30 pm


Saturday September 17, 2011

Good Foods would like to invite you to an all bacon dinner, yes all bacon. We will be serving six courses of our house-made bacon goodness. This is the first in this years series of bacon dinners. Each focusing on the seasonal variations which sharpen the flavor of our bacon. We are also happy to be featuring products from local farmers markets vendors for this dinner (You Can Also Order TO GO for $55 if you like)

Bacon popcorn
2009 Luis Pato Bruto Espumante Rose, Beiras, Portugal 
crisp, refreshing, dry, strawberry, cherry

Gazpacho with bacon, corn salsa
Sweet onion, herbs, black pepper, garlic, corn, Good Foods bacon, heirloom tomatoes
2009 Esporao Branco Reserva, Alentejo, Portugal 
smooth, rich, ripe peach, pineapple, spice

Deconstructed (BLAT)
Good Foods Bacon (pork belly), lettuce, tomato jam, and avocado with Acme Bread
2009 Vina Albina Semidulce Blanco, Rioja, Spain 
off-dry, honey, citrus, fresh 

Stone fruit salad with bacon vinaigrette
Mixed field greens, stone fruit, Good Foods bacon, walnuts, soft herbs, sherry vinegar, olive oil
2010 Don Jacobo Rose, Rioja, Spain 
dry, floral, raspberry, tropical fruit, savory

Roasted salmon with corn and squash
Salmon, local market squash, corn, Good Foods Bacon, herb, capers, and hardboiled egg
NV Urbanite Cellars Redart, California 
blackberry, red currants, spicy accents, velvety finish

Dessert tasting

Menu and wine pairing subject to change